Spanish Olive Mix
A bright and herbaceous medley of Spanish olives infused with red and yellow bell pepper, pearl onion, a burst of lemon and a pinch of paprika and aromatic spices. We love these olives served with Spanish cheeses and a red sangria.
INGREDIENTS
olives (Gordal, Manzanilla, Hojiblanca, Coquillo), water, red and yellow bell peppers, onions, salt, sunflower oil, lemon slices, distilled vinegar, spices, garlic, lactic acid
ORIGIN
France
FLAVOR PROFILE
Aromatic, Fruity
ALLERGENS
None
PIT WARNING
Contains pits.
NUTRITION
PAIRING SUGGESTION
Cheese
Manchego, Mahón
Charcuterie
Merguez Sausage
Wine
Chardonnay
Beer
Pale Ale